Understanding General Forage Weed Control

Anthony Ohmes 

JACKSON, MISSOURI

Weeds 

Weeds are adaptable, rank, unwanted colonizers that compete for water, nutrients, light and reduce overall forage quality. Forages, when managed properly, can generally out compete many common forage weeds. Factors that generally lead to poor competition from forages in a field include overgrazing, low pH, and nutrient deficiency. 

Control Methods 

There are three primary control methods of weeds: cultural, mechanical and chemical. In a specific situation regarding musk thistle, biological control is also a method.

Cultural Control – This method incorporates best management practices that promote plant competition from a healthy forage stand. This includes soil testing, maintaining adequate pH to support forage persistence and nutrient uptake, proper forage specie selection, proper establishment practices (seeding rates, dates, depth), maintaining adequate fertility through proper application rates and timing, and good harvest management through rotational grazing or quality haying practices. 

Mechanical Control – This method refers to physical removal of weeds most often by, but not limited to, mowing. This method applied properly at the right timing in combination with other control methods, can help maintain forage competition and quality. When used alone, mowing often masks weed problems and with some weeds can compound the problem or reduce efficacy of cultural or chemical control. 

Chemical Control – This method is the application of non-selective and/or selective herbicides to control and quickly shift the competitive advantage back toward the forage species. Several factors to consider before, during and after applying any herbicide in order to promote maximum efficacy with the greatest level of environmental stewardship. This starts with good cultural control practices already in place, proper weed identification and READING THE HERBCIDE LABEL BEFORE USE and following pre harvest intervals! 

Chemical Application Methods 

There should be a good understanding of the application methods outlined on the herbicide label. When the application method is applied through a sprayer system (handheld, boom or boomless), proper calibration is essential to insure proper labeled herbicide rate and adequate coverage of target weeds. The three general application methods include foliar broadcast or spot, basal bark, and cut stump. 

Foliar applications target actively growing plants, in general, targeting leaves and stems. Since this application methods targets actively growing plant parts, when plants are under stress from dry conditions or recent mechanical control methods, or grazing, efficacy may be reduced. Foliar applications can be broadcast over a wide area to provide maximum coverage of large weed infestations or target a specific weed or small area through spot treatment. Also, follow label recommendations for adjuvants, which may be required to improve foliar coverage and uptake of herbicide. 

University of Missouri, Lincoln University, U.S. Department of Agriculture and Local Extension Councils Cooperating equal opportunity/ADA institutions 

 Basal bark application targets the lower 12 to 18 inches of woody perennial weed species that have a trunk(s) less than 6 inches in diameter but too mature for foliar applications. If an herbicide is labeled for this application method, follow the label directions for proper timing, rates and basal oil carriers. 

Cut stump applications directly target the freshly cut stump of woody perennial weed species. Plant cell walls seal quickly which reduces or stops herbicide uptake through the outer cambium layer of trunks, so timing of application should be within the hour of cutting. Follow the label directions for this application method. 

General Weed Growth and Development 

Weed management depends on having a general understanding of growth and development to maximize control methods outlined. Weeds, in general, can be categorized as annual, biennial, perennial and woody perennial. Weeds are most susceptible to herbicide control methods when they are small (<12 inches), actively growing in the vegetative stage. There are some exceptions to this when managing some perennials. Proper herbicide application timing is critical to achieve maximum control. 

General timing for weeds:
Summer Annual – summer, early emergence up to 6 inches tall
Biennial/Winter Annual or Winter Perennials – late fall or early spring prior to flower stalk bolting Summer Perennials – summer, vegetative stage and early bloom stage
Woody Perennials – depends on application method and species 

Before making any herbicide application, properly identify the weed species and stage of development by routinely scouting fields. Weed development will fluctuate within years due to environmental conditions; therefore, following the calendar should only be an aid in scouting. 

Calibration of Application Equipment 

Pesticide label requirements, regardless if delivered in either liquid solution or dry granular, require proper calibration of equipment in order to reduce over or under application of product in labeled crop. The majority of forage weed management with herbicides is through liquid solution. Determining a specific volume per given area, Gallons per Acre (GPA), consist of three basic components: speed (miles per hour, MPH), flow rate (gallons per minute, GPM) per nozzle and width (inches) of application for boomless sprayer or spacing between nozzles for boom sprayer. There are numerous guides to calibration of liquid applicators and dry spreaders online or information may be at your local extension office. A standard liquid calibration formula is the following: 

GPM = GPA x MPH x W 5940 

The University of Missouri Extension publication IPM 1031 “Weed and Brush Control for Forages, Pastures, and Non-Cropland” is an excellent reference. This pictorial guide has full color photos of common annual, biennial and perennial weed species along with growth characteristics, control methods and efficacy ratings for specific herbicides. Order this book through MU Extension either at an extension office or on the extension website.  ∆

DR. ANTHONY OHMES: University of Missouri

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