Extension plans soil health workshops for specialty crop growers

TRACY COURAGE

FAYETTEVILLE, ARKANSAS

Specialists with the University of Arkansas System Division of Agriculture will lead a four-part workshop series in Northwest Arkansas to help fruit and vegetable growers understand soil health on their farms and how to improve it.  

“Healthy soils help promote efficient specialty crop production,” Amanda McWhirt, extension horticulture production specialist with the Division of Agriculture, said. “Growers increasingly need tools to understand the status of soil health and manage it to increase the productivity and profitability of their crops.”

The series is part of the Northwest Arkansas Specialty Crop Soil Health Program led by McWhirt and Matt Bertucci, assistant professor of sustainable fruit and vegetable production for the Division of Agriculture. They have conducted soil health assessments of the area and are working to educate and train growers on implementing specific management practices that improve on-farm soil health. The program targets specialty crop growers in Benton, Washington, Carroll and Madison counties, who produce a range of fruit and vegetable crops for local markets. However, the workshops are open to all Arkansas growers. 

Workshops will take place at the Division of Agriculture’s Food Science Building, 2650 N. Young Ave., Fayetteville. The cost is $10 per workshop. Register at bit.ly/nwa-soil-trainings.

Presenters will cover soil fertility, pollinator habitats, irrigation and pest management. The workshops will mostly be outdoors, where participants can see demonstrations of soil health best practices. 

Schedule

  • March 14 — Soil health basics, winter cover crops, soil sampling and conservation funding, 1-4 p.m.
  • May 2 — Managing soil fertility, cover crop termination and soil pest management, 3-6 p.m.
  • June 27 — Summer cover crop selection, pollinator habitats, irrigation management and water conservation, 3-6 p.m.
  • 17 — Crop rotations, soil biology, riparian buffers and intercropping,1-4 p.m. 

Bertucci and McWhirt will lead workshops along with Ryan Neal, Benton County agriculture extension agent; Colin Massey, Washington County agriculture extension agent; Jonathan McArthur, farm manager for the Center for Arkansas Farms and Food; and other guest speakers. Mike Whitis with the U.S. Department of Agriculture Natural Resources Conservation Service will discuss conservation funding opportunities at the March 14 workshop. 

Participants will have a chance to win door prizes, including books, soil knives, cover crop seeds and more. 

The fact sheet “FSA2202: Understanding Soil Health” is available online athttps://www.uaex.uada.edu/publications/pdf/FSA2202.pdf. ∆

TRACY COURAGE: University of Arkansas

MidAmerica Farm Publications, Inc
Powered by Maximum Impact Development